About this wine

Spontaneous fermentation with whole clusters takes place in open steel tanks, followed by 8 days of maceration before pressing. Natural malolactic fermentation and alcoholic fermentation in stainless steel. Aging in steel as well for one year. Only a small amount of sulfur is added at bottling, with a total below 31 mg/L. No filtration or clarification.

Grapes: Chardonnay

Vintage: 2023

Producer: Alesandro Salvano (DWNL)

Country: Italy

Region: Piemonte

Type: Organic orange wine